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The World Loves Sydney

Celebrating the best of Sydney since 2012


David Hagger

David Hagger is a bald headed man with a penchant for finery, convivial dining, and festive culture. He enjoys cities of the world and honestly believes Sydney is an impressive global city.

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Chinta Ria - Malaysian Bliss in Darling Harbour

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China Ria is a superb Malaysian restaurant located on a rooftop terrace in Cockle Bay that fascinates with a huge dining room with a plethora of artifacts, decorations and the ability to satisfy the five senses. Come here for outstanding cuisine, engaging service and a cool ambience.  Enter through the large timber door with latches and be mesmerised by the colour and fragrances...


Chinta Ria offers an extensive menu including the popular fish cakes, beef rendang, chicken satay skewers, laksa and exciting noodle dishes...


Chinta Ria lays claim to the best Kway Teow in Sydney. Having sampled this dish, I can see why. Fresh, generous and quality ingredients. And I appreciated those big prawns...


Chinta Ria is a place where you could dine many times and have a different experience every time. There are so many interesting areas in this room you may never exhaust the possibilities...


Chinta Ria is popular and highly recommended.


Chinta Ria - The Temple of Love on Urbanspoon