• 3 Mar 2015

    Partly Cloudy 29°C 21°C

  • 4 Mar 2015

    AM Clouds/PM Sun 28°C 18°C


Celebrating one of the finest cities in the world. David Hagger is a man with a penchant for finery, convivial dining, and festive culture.

Demo Image

Sydney's Best Cafes

Searching for the perfect coffee...



Demo Image

Mamak Passion

Malaysian cuisine that hits the mark


Demo Image

Campari Aperitivo Hour

Cocktail Masterclass after Red Vespa Ride


Longrain - Irresistible Thai and Chic Ambience

Longrain is an impressive Thai restaurant that pleases with its sexy fit out, high calibre cuisine and exceptional service. Longrain was an impromtu venue to catch up with fellow members of The TV Dinners new wave band that thrilled audiences in the 1980s.

The once anarchists JL and Tony (aka Johnny Dynamo and Fab Charisma) are now lawyers and professionals but still love to rock out... We were also joined by a Melbourne filmmaker. Crazy stories of rock and roll and filmmaking over sophisticated Thai dinner...

This slightly grainy photo (no pun intended) is not unlike the lighting conditions when the band played. It features our first course of pork on pineapple - great combo and delectable...


Longrain is a cool place to connect with its white walls, eclectic wavy lighting feature and cool timber floor...

These oysters at Longrain were a hit with Freshly shucked oyster, red chilli nahm jim, coriander and lime... Loved the Thai influences.

Another hit at Longrain is the Betel leaf, either with smoked trout, mint, peanuts, chilli paste or with pomelo, mint, green papaya, toasted coconut... Betel leaf was once a kind of novelty but is now a common feature at Thai restaurants. Of course Longrain has been doing it so well for so long...

Longrain also has a great wine list and Heathcote Shiraz was the right choice... 


The  pork skewers at Longrain were also tasty with right amount of spice.

The highlight at Longrain was the Caramelised pork hock, chilli vinegar, crisp garlic. The Caramelised pork hock with chilli vinegar at Longrain is a melt-in-your-mouth delight. The pork is cubed then deep fried until it is crisp and has an irresistable sweetness. This is serious caramelisation that causes the pork to have a lovely stickiness. The chilli vinegar cuts through the sweetness like South African fast bowlers through the Aussie middle order. We ordered a second serving .

The TV Dinners were known for hits such as You Got It (profound lyrics of "she's my nightime girl with long black hair, who's always with me, cause she don't go anywhere...") and Avon Lady (Avon Lady - if you don't come back I'll join the navy)... Entertaining and energetic with raw emotion and passion. Playing many a venue and the odd crazy party. Some of the live venues we played have now been replaced with apartment blocks.

Other courses were ordered at Longrain but I had to leave... I intend to return soon for the Duck salad, famous Eggnet and the curries. 

The TV Dinners have played the odd reunion gig over the years and are set to play another one in 2013...


Longrain Restaurant & Bar on Urbanspoon

Demo Image

Quay @ The Rocks

Fine Dining Pleasure in iconic location


Demo Image

Art Gallery of NSW

Summer Season featuring Francis Bacon


Demo Image

Cracking Pork Dishes

Searching for the best pork dishes