Food

The Rocks Food & Wine Famil

The World Loves Sydney (Leo and Christine) was invited to an exclusive famil to experience some of The Rocks finest establishments. The Rocks is unlike anywhere else in Sydney. It has a unique pace and mood, one that allows you to relax and take your time. Like a craft, our first village has been handed down over the years, with each generation finding and nurturing their own interpretation. It’s much more than its beautiful architecture and vibrant culture. It’s a place with heart and soul, shaped by people from the past and embraced by people of today. It’s a place that has been built by hand. It’s eclectic, charming and brimming with stories waiting to be told.

Continue Reading

Food

Chef's Gallery Modern Chinese Cuisine in Parramatta

ChefsGallery 9

Chefs Gallery Opening in Parramatta is an educational experience in fine contemporary Chinese cuisine. Starting with Wonton wrappers fried, to crisp to raw wagyu beef sliced with mint and chilli, this was a night to remember. The World Loves Sydney was invited to the launch, the restaurant closing it's doors for a media event to showcase it's innovation and flair.

Continue Reading

Food

Din Tai Fung Panda Buns for the School Holidays

DinTaiFungPanda 1 

Din Tai Fung, home of the world’s tastiest dumplings, will be wreaking school holiday havoc with the release of their brand new Panda Buns. Kung Fu anyone? Din Tai Fung's Panda Buns are on offer for a limited time at Din Tai Fung restaurants throughout Melbourne from March 26-April 10, and in Sydney from the April 9-26, to coincide with state school holidays.

Continue Reading

Food

Noma Australia Innovative Charm

NomaSydney 106

Noma Australia was the stuff of dreams; living up to all expectations and beyond. Notice we didn't say "living up to the hype" because it's not about hype. Noma Australia is about genius mixed with sheer hard work, with no shortcuts.This was a night to remember. (This article also largely appears in The World Loves Melbourne website).

Continue Reading